Nawhal's Sauce Algérienne 950g - Hot Sauce
About this deal
Crafted with care and using only the finest ingredients, Mums Algerian Sauce promises to take your taste buds on a delightful adventure through the vibrant flavors of North Africa. Rapeseed oil, tomato paste, glucose-fructose syrup, onions, vinegar, barn egg yolk, salt, onion juice concentrate, bell pepper, modified starch, onion powder, acidifier, lactic acid, spice extract, potassium sorbate, sodium benzoate, chilli powder, thickener, xantham gum, natural capsicum flavouring, antioxidant, calcium disodium EDTA. From tagines to kebabs, salads to appetisers, the ‘Sauce Algérienne’ promises to enhance every aspect of your meal. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average.
onions, MUSTARD (water, MUSTARD seeds, salt, vinegar, turmeric), natural extracts and flavourings, roasted onions (1. Bursting with zesty aromas and a fiery kick, this sauce is a versatile condiment that complements a wide range of dishes. It’s fresh and spicy but you can easily dial the level of heat up or down to suit your level of tolerance. To this base, mustard, shallot, black pepper, vinegar, and chili pepper or harissa are added, creating a zesty and aromatic blend. A sweet and tangy orange tomato sauce emulsified with fruity onions, to serve especially with fried snacks and meats.
It’s also the perfect partner for a portion of crispy fries, turning a simple snack into a gourmet treat. If you can’t find it or make it, try using sambal oelek instead, although it won’t taste quite the same.
Onion: I use red onion for this recipe and it gives the best flavor but if you don’t have any you can substitute it with brown or sweet onion. If you use a different brand you may need to dial the amount used up or down depending on the spiciness of your paste.Whether you’re grilling succulent kebabs, indulging in a flavoursome tagine, or simply drizzling it over your favourite appetisers, our Algerian Sauce is the ideal accompaniment that adds an unmistakable North African twist to any meal. We at Original Foods embrace the versatility of this condiment as you’ve probably gathered by now, and we are committed to promoting its delightful flavor.
Often imitated never (r)matched, the Algerian sauce and its skilfully enhanced composition remains to this day, "LA" emblematic reference of the brand Nawhal's. Countries like the UK have already fallen for the charms of this versatile condiment, and it’s only a matter of time before other nations also join in appreciating its delightful taste. Rapeseed oil, Tomato Paste, Glucose-fructose Syrup, Onions, Vinegar, barn egg yolk, salt, onion juice concentrate, bell pepper, modified starch, onion powder, acidifier, lactic acid, spice extract, potassium sorbate, sodium benzoate, chilli powder, thickener, xantham gum, natural capsicum flavouring, antioxidant, calcium disodium EDTA.The UK, renowned for its multicultural culinary landscape, has warmly embraced this flavorful sauce, appreciating its unique blend of flavors and its ability to enhance a wide variety of dishes. The dynamic nature of this sauce allows it to be used in countless dishes, each time elevating the taste and creating an unforgettable dining experience. A small or medium-sized bowl, preferably transparent or glass so you can make sure none of the tomato or harissa paste is clinging to the sides when mixing the sauce. You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice.